
Kaddu (Green Pumpkin)
Why Choose Our Fresh Kaddu (Green Pumpkin)?
πΏ Nutrient-Rich: Loaded with vitamins A, C, potassium, and antioxidants for healthy skin, digestion, and immunity.
π½οΈ Mild & Versatile: Perfect for curries, soups, stir-fries, desserts, or savory snacks with its smooth texture and natural flavor.
π± Ethically Sourced: Handpicked from local farms to ensure the freshest and highest quality produce.
π¦ Farm-Fresh Delivery: Carefully packed to retain freshness and delivered right to your doorstep.
π Delivery Policy
β³ Delivery Timelines
- π Orders placed between 7 AM to 5 PM IST will be delivered within 5 hours.
- π Orders placed between 5 PM to 12 PM IST will be delivered the next day.
- π We deliver all 7 days a week to ensure uninterrupted service.
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π Other Delivery Conditions
- β Availability: You must be present to receive the delivery during the time slot you specify.
- π« Failed Delivery: If delivery is not executed on the first attempt due to:
- π No one being at home
- π Wrong or insufficient address
- π Premises being locked
- π΅ Wrong mobile or landline number, no reply, or not reachable
- β Refusal to accept the order
- Β
Then, the customer shall still be charged for the order. No refunds, discounts, cancellations, or re-delivery will be applicable in such cases.
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- πͺοΈ Force Majeure: In case of natural calamities such as earthquakes, heavy rains, emergency strikes, curfew, or any other unforeseen events, we reserve the right to reschedule the delivery to the next most probable date.
Thank you for your understanding and cooperation! π

Introduction to Green Pumpkin
Green pumpkin, also known as the winter squash, is a versatile vegetable celebrated for its delightful flavor and nutritional benefits. Rich in vitamins and minerals, this green gem is a fantastic addition to a balanced diet.
Nutritional Value
Packing a punch of antioxidants and dietary fiber, green pumpkin is low in calories yet high in essential nutrients. It’s an excellent source of vitamins A and C, supporting immune function and skin health, while also providing potassium, which aids in heart health.
Culinary Uses
This vibrant squash can be roasted, purΓ©ed, or sautΓ©ed to enhance various dishes. From soups to salads, green pumpkin offers a delightful taste that complements a variety of flavors, making it an ideal ingredient for any meal.
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